A Behind-the-scenes tour of NYC's dynamic food culture with Ina Yalof, author of Food and the City

  • Mid-Manhattan Library 455 5th Avenue New York, NY, 10016 United States

Author @ the Library:

Food and the City: New York's Professional Chefs, Restaurateurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and Why They Do It, with Ina Yalof, a journalist and non-fiction author who reports on a variety of diverse topics.

Tuesday, Oct 18, 2016, 6:30pm

This lecture gives a behind-the-scenes tour of New York City’s dynamic food culture, as told through the voices of the chefs, line cooks, restaurateurs, waiters, and street vendors who have made this industry their lives. 

First come, first served. Fully accessible to wheelchairs.

PROGRAM LOCATION:

Mid-Manhattan Library
455 Fifth Avenue
(Corner of 40th & 5th)
New York, NY, 10016
(212) 340-0863

 

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