Talk with author Ina Yalof and get your copy of Food and the City signed at the Charleston JCC.
Ina Yalof at the Miami Book Fair Kitchen Stage Tent at Miami Dade College
Author Ina Yalof's meet-and-greet and Food and the City book signing at the Atlanta Book Festival at the MJCCA.
Meet Ina Yalof at the Annual Book and Author Luncheon at Boca West Country Club and get your copy of Food and the City signed.
Author Ina Yalof brings an entertaining evening to the Tampa Festival of Jewish Books and Conversation with great stories and phenomenal eats direct from NY city.
Don't miss the Book Signing with Ina Yalof for FOOD AND THE CITY at the Mid-Manhattan Library on October 18th!
Talk with Ina Yalof, author of Food and the City, and get your copy of her book signed at [words] Bookstore!
Don't miss the panel, book signing, and cocktail reception with Ina Yalof, author of FOOD AND THE CITY, at the Center for Jewish History on September 7th!
Don't miss the Book Signing with Ina Yalof for FOOD AND THE CITY at Vendy Plaza on July 24th!
From the most humble ethnic food cart to the hottest new restaurant with a six-month waiting list, New York proudly wears its diverse food culture like a badge of honor. And the thousands of anonymous workers behind the scenes—the restaurateurs, cooks, vendors, purveyors—are the true heroes in the daily miracle that feeds New Yorkers’ love affair with food. In her engaging and informative oral history Food and the City, journalist and bestselling author Ina Yalof talks to a wide range of people who are at the heart of food in this inimitable city. Greenlight is thrilled to partner with Berg’n, the beer hall and eatery from the creators of the Brooklyn Flea, to host Ina in conversation with some of the great food folks featured in her book: Charlie Sahadi, the second-generation Lebanese American owner of the iconic Brooklyn retailer Sahadi’s, established in 1948, and Wilson Tang, who left a career in finance to take over the Nom Wah Tea Parlor, established in 1920. Copies of Food and the City are 20% off at the event, and each book purchase comes with a drinks bracelet for happy hour prices at Berg’n all night long! Join us to celebrate New York’s real food culture with conversation and some great samples from the panelists
Food and The City! with author Ina Yalof
When many of us think New York City, we think food — from the latest ethnic discovery to the culinary innovations of cutting-edge chefs to the comfort foods we grew up eating.
